shipping
Shipping within Germany
There is no delivery on Mondays. Tuesday to Friday only.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Free shipping from 119€
From a value of 119€ we will send your goods, safely chilled and fast, free of charge with Go! Express.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Shipping up to 119€
We send your goods safely chilled and quickly for a reduced shipping price with Go! Express.
Up to 49 € shopping cart value 14.90 € shipping
49 € – 99 € shopping cart value 9.90 € shipping
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Saturday delivery
Shipping to Austria
There is no delivery on Mondays. Tuesday to Friday only.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Shipping up to € 99
We send your goods safely chilled and quickly for a reduced shipping price of € 15 with Go! Express.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Shipping from € 99 – € 199
If the value of goods is between € 99 and € 199, we will send your goods, safely cooled and quickly for a reduced shipping price of € 10 with Go! Express.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Free shipping from 199 €
From a goods value of 199 € we will send your goods, securely chilled and quickly, free of charge with Go! Express.
We send non-refrigerated goods with DPD. Shipping time: 2-3 working days
Saturday delivery
Our Indian sun flakes are obtained exclusively by hand in a seawater saline in northeast India. The sun flakes are a real fleur de sel. On hot and windy days, the evaporation of sea water on the surface of the water creates small salt flowers, resembling a fine layer of ice. These are skimmed off by hand with a wooden trowel. So that our snow-white sun flakes can be made from a damp fleur de sel, the freshly harvested salt is dried under glass by the action of the sun. The structure of the salt changes as a result of the drying process. The moist fleur de sel becomes beautiful salt platelets, similar to the Murray River salt. Due to its special structure, this fleur de sel is rarely used for cooking, but primarily as table salt.
Ingredients:
Sea salt (from the Indian Ocean)
