{"id":12845,"date":"2020-07-15T22:21:04","date_gmt":"2020-07-15T20:21:04","guid":{"rendered":"https:\/\/shop.the-meat-club.com\/produkt\/meat-club-pork-on-fire-bio-2\/"},"modified":"2022-11-23T17:48:09","modified_gmt":"2022-11-23T16:48:09","slug":"meat-club-pork-on-fire-bio","status":"publish","type":"product","link":"https:\/\/shop.the-meat-club.com\/en\/product\/meat-club-pork-on-fire-bio\/","title":{"rendered":"Meat Club Pork on Fire"},"content":{"rendered":"<p style=\"text-align: left;\"><span style=\"font-weight: 400;\">Use: for marinating and seasoning pork and suckling pig. <\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-weight: 400;\">Ingredients: Sea salt, black mountain pepper, onion, tomato flakes, chili, black mustard seeds, red bell pepper flakes, cumin, fennel, rosemary, thyme, raw cane sugar, garlic, lovage, anise seed, violet root, sorrel, lavender and lemon peel.<br \/>\n<\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-weight: 400;\"><strong>Allergen:<\/strong> Mustard seeds black<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><span style=\"font-weight: 400;\">\u2713 BIO quality<\/span><\/p>\n","protected":false},"featured_media":12847,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false},"product_brand":[],"product_cat":[608,708,714],"product_tag":[874,880],"class_list":{"0":"post-12845","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-specialties-accessories","7":"product_cat-spices","8":"product_cat-delicatessen-specialties","9":"product_tag-meat-club-en","10":"product_tag-pork-on-fire-en","12":"first","13":"instock","14":"taxable","15":"shipping-taxable","16":"purchasable","17":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - 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